Gin has a long and fascinating history, filled with unexpected twists. Here are a few facts that might change the way you see it:

1. Gin’s signature flavour comes from juniper
Without juniper, it simply isn’t gin. That distinctive, slightly piney taste is non-negotiable.

2. It started as medicine
Gin was originally developed for medicinal purposes, believed to help with various ailments before becoming the spirit we know today.

3. Tonic water has a story too
Tonic water contains quinine, which was used to prevent malaria. Mixing it with gin made it far more enjoyable — and the classic G&T was born.

4. Not all gin tastes the same
From citrus-forward to herbal or floral, gin varies widely depending on the botanicals used.

5. It’s one of the most versatile spirits
Gin works across a wide range of cocktails, making it a favourite among bartenders and home hosts alike.

6. Garnish matters more than you think
The right garnish doesn’t just look good — it enhances the flavour profile of the gin.

7. It’s having a global revival
Craft distilleries around the world are redefining gin with local ingredients and innovative approaches.