Serving Suggestion
Hibiscus
Step 1. Prepare the Base
Muddle a sprig of mint and a slice of lime into the bottom of the glass. Or, a sprig of rosemary and a slice of grapefruit.
Step 2. The Spirit
Place ice in the glass and add 25ml of Hibiscus Flavoured Gin.
Step 3. The Effervescence
Add 200ml of ice cold Indian Tonic or Soda Water.
Step 3. The Finish
Stir to combine the flavours of the drink and serve.
