Serving Suggestion

Chilli

Step 1. Prepare the Base

Muddle a basil leafl and a slice of lime into the bottom of the glass.

Step 2. The Spirit

Place ice in a glass and add 25ml of Chilli Infused Gin.

Step 3. The Effervescence

Add 200ml of ice cold Indian Tonic or Ginger Ale.

Step 3. The Finish

Stir to combine the flavours of the drink and serve.

"THERE'S NEVER A BAD DAY FOR A GOOD GIN"